Family-owned and operated, taylors wines rests on the principle that the finest wines are those made with the greatest dedication and care. this limited edition label celebrates their heritage and the commitment of three generations of the taylor family dedicated to making fine australian wine. nose: plum, blackcurrant and dark cherry fruits along with a bouquet of subtle mocha and a touch of oakey spice. palate: plump and generous, with ripe fruit characters of plum and blackberry. mocha coffee and subtle spice from oak maturation balance the fruit flavours.